Sakyo Sushi Restaurant
10A - 10B - 10C Le Thanh Ton St, Ben Nghe Ward, D1, Ho Chi Minh city
+84 128 729 5295
Enjoy dining in a comfortable wooden restaurant? If the Sakyo Silverland hotel is famous for the onsen on its rooftop, original rooms and professional services, it was interesting to discover the Sakyo Sushi restaurant & Hotpot located at the ground floor of
What's on the Menu: A large selection of sushi, sashimi, tempura but also assortments of fusion cuisine dishes
Concerning the staff: A young chef behind the bar cutting a salmon fish, young waitresses smiling but not really motivated. The restaurant is beautiful and pleasant, nicely decorated.
Opening hours: 11am to 10pm
Price range: The miso soup costs 22.000vnd, the Dobin Mushi at 121.000vnd, the Sushi anatama set (sushi + eel) 284.000vnd, the menu is available in japanese, english and vietnamese with photos of the dishes.
Type of Cuisine: japanese
We speak: Vietnamese, English
This page is also available in French
Megavina's review: Sakyo Sushi Restaurant
Megavina's Investigators have visited this japanese restaurant in Saigon, they selected a few dishes and beverages, they checked the cleanliness and how the staff interacted with clients. Our investigators work anonymously, the best way to get real and objective reviews because the staff and the managers don't know that we are investigating.
Comfortable, good food, staff so so...- by Megavina Travel - Establishment visited November 18, 2015 - Updated August 20, 2016
Beautiful decoration, japanese ambiance, our first impression was very good even if the reception was not very cheerful. It was still early so no client in the restaurant. We followed the waitress to a table for 2 persons. The Sakyo Sushi menu was quite large and offered a lot of choice of dishes.
To start, we selected "Atarime" (grilled squid) with 2 Asahi beers. On the menu, this dish is at 121.000vnd (5.60usd). We used to visit japanese restaurants so we were surprised by the lack of dish presentation. Squid was good but a bit tasteless.
To continue we chose Wagyu sashimi, this meat has come to be known nowadays as the most highly marbled and most expensive beef produced in the world. The unique taste and tenderness of highly marbled Wagyu beef makes for an unrivalled eating experience. That's why Wagyu beef is finding its way into the repertoires of Gourmet cooks and fine restaurants across the US, Australia but also in Europe. Price of the dish 660.000vnd (29 euros - USD 30).To find out if our waitress had received some knowledge on Japanese beef, we asked her if it was meat from Kobe. Of course, we won't know if the meat was Kobe, Mishima, Matsusaka, or Ōmi Sanda! She couldn't tell us anything about the Wagyu meat...
We also ordered Japanese eel served with soba and udon (unagi sushi gozen) and salmon and seaweed sashimi.
Our meal was good but far from excellent, the presentation is not very refined and very slow service. At no time, even after our meal, the waitress offered us tea or sake. If the dining room is quite pleasant and nicely decorated, the service is not professional, it's probably missing a good management. The manager did not seem very attentive, she didn't even come to say "hello" or if we enjoyed our meal. Now if you think that we left saying to the staff "Gochisōsama deshita" (ご ち そ う さ ま で し た), of course we didn't because obviously no japanese staff was working in this restaurant.
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How to find Sakyo Sushi Restaurant
Close to Ben Thanh market and the French Embassy, the Sakyo Sushi restaurant is also next to the Lush Bar, the famous italian/japanese restaurant Pizza 4P's, the Sofitel Saigon Plaza or Hard Rock Cafe.
An easy way to find his way - The Map
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