Merricks Creek Wines Mornington
44 Merricks Rd, Merricks – corner of Yal Yal Rd. Victoria, 3916, Australia
+61 3 598 98868
Merricks Creek is a family run business that has been making minute parcels of high quality wine for nearly two decades. These wines can now be enjoyed at their vineyard, accompanied by a selection of creatively inspired share plates and experienced amongst the vines. Surrounded by trees, the property offers a tranquil escape and enchanting views, leaving civilisation to become only a distant memory.
Concerning the menu:
$11 SHARE PLATES FOR TWO is composed of roasted tomatoes, Main Ridge Dairy goat curd and grilled ciabatta Tarragon marinated mushrooms with ciabatta. Crispy thins – with parmesan, prosciutto and rocket. Crispy thins – with pistachio, hazelnut, feta, mozzarella and mint.
$15 SHARE PLATES FOR TWO is composed of Rare eye fillet, caper vinaigrette and ciabatta. Twenty month aged Italian proscuitto di Parma, Shaw River buffalo mozzarella, tomatoes and basil with ciabatta.
$11 SWEET SHARE PLATES FOR TWO is composed of Kahlua espresso deconstructed tiramisu. White chocolate mousse mini pots with fresh passion fruit
The glass Merricks Creek Pinot Noir: $10
Peter Parker is a charming and friendly host as owner and winemaker at the new Cellar Door. Visitors are raving about the Cellar Door experience at Merricks Creek Winery; the amazing views and ambience, the chic but homely design featuring clever use of textures and space, and the standout wine tasting.
Type of cuisine: share plates / wine tasting
Merricks Creek Wines Mornington is open from midday – 5pm: every Saturday, Sunday and all public holidays and it's closed Christmas Day and Good Friday
Price range: From Au$11 to Au$15
Menus and information are available on: http://www.merrickscreek.com/
Megavina's review: Merricks Creek Wines Mornington
Megavina's Investigators have visited Merricks Creek vineyard, they ordered a selection of share plates, they checked the cleanliness and how the staff interacted with clients. Our investigators work anonymously, the best way to get real and objective reviews because the staff and the managers don't know that we are investigating.
Good wine, quiet, enjoyable experience- by Megavina Travel - Vineyard visited February 28, 2016
The affordability of Merricks Creek is also worth noting. The wines range from $10-$15 a glass, and the generous sharing plates range from $11 for lighter options to $15 for more heartier fare. 2-4 share platters would easily feed two people without breaking the bank :)
As a starter, we selected roasted tomatoes, goat curd from Main Ridge Dairy cheesery (the goat curd is like a very soft cream cheese, with a delicate texture and a tangy, complex flavour, goat’s curds are ideal for adding creaminess to summer dishes), it was served with grilled ciabatta. To continue, crispy thins with parmesan cheese, prosciutto ham and rocket salad (We really love it! very yummy!). 20 month aged Italian proscuitto di Parma, Shaw River buffalo mozzarella, tomatoes and basil with ciabatta (a fresh platter, tasty tomatoes, very good ham). One of our favourite dish was the rare eye fillet topped with caper vinaigrette. As a dessert a white chocolate mousse served in copper mini pots with fresh passion fruit (a succulent fusion).
You may be lucky to be served by the enthusiastic and friendly Sam, a red haired young boy who is the son of the family that owns Merricks Creeks Wines. He is working with his sister Georgia, his father Peter and his mother Georgina (She is the chef cooking with passion and love!).
Merricks Creek seems to be the perfect stop off for a light afternoon lunch accompanied by some great wines, quality and savory dishes in a tranquil atmosphere. The light-filled, airy dining area has both a large open verandah perfect for Summer days, and a large wooden fire that would be beautiful to sit by in the colder months. Seating only about more or less 30 people.
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